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MHT CET · Chemistry · Biomolecules

Which from following statements is NOT correct regarding tannins?

  1. A These avoid browning of freshly cut potato.
  2. B These are formed from polyphenols.
  3. C These are obtained by polymerisation of quinones.
  4. D These are generated after cutting fruits or vegetables.
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(A) These avoid browning of freshly cut potato.

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