Arrange the following in the increasing order of rate of the second order reaction Reactants → products
(A) Reaction at 298 K
(B) Reaction at 298 K with catalyst
(C) Reaction at 500 K with catalyst and double the initial concentration of reactant
(D) Reaction at 500 K with double the initial concentration of reactant
Choose the correct answer from the options given below:

Identify the correct statement:

In the plot of \(\log \frac{[R]_{0}}{[R]}\) versus time for a first order reaction (where [R] represents the concentration of the reactant), the slope and intercept are respectively equal to

Answer the question on the basis of passage given below :
Formaldehyde is the first member of the aldehydic series. It is present in green leaves of plants where its presence is supposed to be due to the reaction of \(CO_2\) with water in the presence of sunlight and chlorophyll. Commercially, formaldehyde is obtained by the controlled oxidation of methane in the presence of molybdenum oxide (\(MoO\)) acting as a catalyst. Formaldehyde is a constituent of a number of polymers also called resins. These are non volatile solids or semi solids which are obtained directly from certain plants and can be synthesized in the laboratory.
Question: Formaldehyde on reaction with benzaldehyde in basic medium gets converted to:

The IUPAC name of the given compound is

Read the passage carefully and answer the Questions:
Amines are classified as primary \(\left(1^{\circ}\right)\), secondary \(\left(2^{\circ}\right)\) and tertiary \(\left(3^{\circ}\right)\) depending upon the number of hydrogen atoms replaced by alkyl or aryl groups in ammonia molecules. Aliphatic amines are a stronger bases due to \(+I\) effect of an alkyl groups. Intermolecular hydrogen bonding in primary and secondary amines affects the boiling points of amines. The intermolecular association is more in primary amines than in secondary amines as there are more number of hydrogen atoms available for hydrogen bond formation. Nitro compounds are reduced to amines by passing hydrogen gas in the presence of finely divided nickel, palladium or platinum and also by reduction with metals in an acidic medium. Gabriel synthesis is used for the preparation of primary amines. Primary amines react with nitrous acid to give unstable diazonium-salts which can be used to synthesize a variety of compounds.
The compound having the highest boiling point is:

The unit of rate constant for -2.5 order reaction is:

Two cells each of emf E and internal resistance r are connected in such a way that their positive terminals are connected to point X and negative terminals are connected to point Y. The potential difference between X and Y is

The solution set of the inequality \(3 x+5 y<15\) is :

Given two independent events A and B such that P(A) = 0.3 and P(B) = 0.6,
Match the following:

List - I	List - II
(A) P(A and B)	(I) 0.28
(B) P(A and not B)	(II) 0.72
(C) P(A or B)	(III) 0.12
(D) P(neither A nor B)	(Iv) 0.18

Read the following passage carefully and answer the given questions.
Bioactive molecule, cyclosporin A, that is used as an immunosuppressive agent in organ-transplant patients, is produced by the fungus Trichoderma polysporum. Statins produced by the yeast Monascus purpureus have been commercialised as blood-cholesterol lowering agents. It acts by competitively inhibiting the enzyme responsible for synthesis of cholesterol. Baculoviruses are pathogens that attack insects and other arthropods. The majority of baculoviruses used as biological control agents are in the genus Nucleopolyhedrovirus. These viruses are excellent candidates for species-specific, narrow spectrum insecticidal applications. They have been shown to have no negative impacts on plants, mammals, birds, fish or even on non-target insects. BOD refers to the amount of the oxygen that would be consumed if all the organic matter in one liter of water were oxidised by bacteria. The sewage water is treated till the BOD is reduced. Cheese, is one of the oldest food items in which microbes were used. Different varieties of cheese are known by their characteristic texture, flavour and taste. For example, the large holes in 'Swiss cheese' are due to production of a large amount of CO₂ by a bacterium named Propionibacterium sharmanii.
Baculoviruses are-

The following have zero average value in a plane electromagnetic wave

The meter bridge is a device