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COMEDK · Chemistry · 4. Chemical Bonding and Molecular Structure

Why, ketones and carboxylic acids have higher boiling point as compared to aldehydes?

  1. A Due to-CHO group
  2. B Due to Fazan's rule
  3. C Due to inter molecular hydrogen bonding
  4. D Due to intramolecular hydrogen bonding
Verified Solution

Answer & Solution

Correct Answer

(A) Due to-CHO group

Step-by-step Solution

Detailed explanation

Due to intermolecular hydrogen bonding, ketones and carboxylic acids have higher boiling point as compare to aldehyde.