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COMEDK · Chemistry · 32. Chemistry in Everyday Life

............ is unstable at cooking temperature, whereas the control of sweetness of food is difficult while using .........

  1. A Alitame and aspartame
  2. B Aspartame and sucralose
  3. C Aspartame and alitame
  4. D Alitame and sucralose
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Answer & Solution

Correct Answer

(C) Aspartame and alitame

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Detailed explanation

Aspartame is an artificial sweetener that is unstable at cooking temperatures because it decomposes upon heating, which limits its use to cold foods and drinks. Alitame is a high-potency artificial sweetener that is extremely sweet, making it difficult to control the sweetness…
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